Monday, March 21, 2011

French Toast Casserole

4 cups bread cubes
4oz cream cheese cut up
1 1/2 c milk
3 eggs
1 t vanilla
1/2 c maple syrup
1 mashed bananna

Spread bread in greased 9x13 pan, drop clumps of cream cheese on top of bread. Mix other ingredients and pour over bread. Let sit 8 hours or overnight. Sprinkle with 2T sugar and 1t cinnamon. Bake at 350 for 40-45 min.

Frozen Mamas: Thaw and sprinkle with sugar mix. Bake at 350 for 40-45 min. Good served with extra syrup and bacon or sausage.

No comments:

Post a Comment