Tuesday, November 13, 2012

Cream cheese chicken

Sorry the bag was not labeled!

Dump thawed ziplock bag into crockpot and cook on low 4-6 hours. Serve with noodles or cooked potatoes, or rice.

1can cream of mushroom soup
1 envelop of Italian dressing mix
1 tub cream cheese and chives
1/3 cup water

Mix together and cook on low in crockpot or 1 hour at 350 in the oven.

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